Starting the new year with a bang! Two new recipes in less than a month! I LOVE pasta salad and wanted to make some different types of pasta salads. Funny this is that my husband loves this more than I do. We have already made it twice!
Showing posts with label Seafood. Show all posts
Showing posts with label Seafood. Show all posts
Friday, January 22, 2021
Sunday, May 31, 2020
Garlic- Honey Shrimp by Chrissy Teigen
My husband is out of town. He is usually the cook so I had to fend for myself. It has been a while since I have tried a new recipe. I borrowed Chrissy Teigen's Cravings Hungry for More from the public library. I love shrimp! This recipe reminds me of orange chicken.
Thursday, August 9, 2018
Garlic Parmesan Roasted Shrimp
It has been a bit since I have posted. Since my last post, I have moved down from Sacramento to the Bay Area to start my new job soon. Now, every other night I am in charge of dinner. I don't really cook a lot of meat but my husband wants some kind of protein tonight for dinner. I love shrimp so I made this. I wanted to make something light and simple. This is similar to another dish (baked garlic shrimp) I really like but this is a bit less greasy.
Sunday, March 30, 2014
Sunday, March 16, 2014
Sunday, February 9, 2014
Sunday, January 26, 2014
Saturday, January 5, 2013
Tuesday, July 10, 2012
Thursday, June 21, 2012
Baked Garlic Shrimp
A healthier and easier version of a previous recipe I tried, Garlicky Baked Shrimp. This time I tweeked the recipe to my liking instead of following the recipe to a tee. I made it healthier easier without cutting out the delicious factor.
Thursday, April 26, 2012
Hawaiian Garlic Shrimp
About 1.5 years ago I went to Hawaii with my friend Connie. I knew we were going to have a lot of shrimp. We paid 12 bucks for our own lunch box. I was like WTF! 12 bucks for this?! I can totally make this. My friend didn't believe me (She's not a cook). I preceded to ask the cook how she made the famous Hawaiian Garlic Shrimp. Pretty much exactly how I make mine except mine is healthier!
Sunday, April 15, 2012
Friday, January 20, 2012
Yangzhou Fried Rice
Per Wikipedia: “Yeung Chow Fried Rice”, or Yangzhou Chao Fan (also spelt as “Yung Chow”), is a popular Chinese-style wok fried rice dish in many Chinese restaurants in China, the Americas, Australia, United Kingdom, and the Philippines.
Sunday, January 8, 2012
Monday, January 2, 2012
Thursday, December 22, 2011
Friday, October 14, 2011
Monday, July 4, 2011
Tuesday, June 28, 2011
Monday, June 27, 2011
Steamed Mussels with Tomato-and-Garlic Broth
Me: Do you guys have mussels?
Guy behind the seafood counter: Why yes we do. (flex) No we don't today. Come back tomorrow.
We ended up going to another store.
Guy behind the seafood counter: Why yes we do. (flex) No we don't today. Come back tomorrow.
We ended up going to another store.
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