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Saturday, January 7, 2012

Pad See Ew


I love shrimp but you can make this with whatever protein you like: chicken, pork, beef, or tofu.

Wednesday, January 4, 2012

Bloomin' Onion Roll with Oven Roasted Garlic

A twist to a favorite. Adding garlic to the already delicious Bloomin' Onion Roll. Instead of using a regular size sourdough bread which feeds an entire family I used a mini sourdough roll. It looks small but after stuff it with all the cheese it actually gets really big. Enough for two! Appetizer!