Bacon Mash Potatoes

Who doesn't love some bacon?

Serves: 3

Prep Time: 10 minutes

Cook Time: 40 minutes

Ingredients:
3 potatoes
1/2 cup of warm milk
1/4 cup of melted butter
10 strips of bacon, cut into small pieces
salt & pepper to taste

Directions:
Peel potatoes and cut into small pieces. Boil in a pot for 20-25 minutes or until very tender. The water should cover the potatoes. In a pan, crisp the bacon. Warm up some milk.

Once the potatoes are done, drain, and transfer to a big bowl. Add the warm milk and butter. Mash with a potato masher. Add seasonings to your liking and mix in bacon.