I had Korean BBQ not too long ago and they provided this amazing salad so I came home, looked up a recipe, tweaked it, and viola!
Serving Size: 5
Prep Time: 0 minutes
Cooking time: 5 minutes
Ingredients:
- A box/bag of your favorite greens
- 1/4 cup soy sauce
- 5 tablespoon of water
- 2 teaspoon white sugar
- 1/4 cup distilled white vinegar
- 2 tablespoon sesame oil
- 1 tablespoon red pepper flakes (I don't like spicy so I don't want to buy any)
Directions:
Wash the greens. In a bowl mix together all the wet ingredients plus the white sugar. Drizzle over the greens and enjoy!
Recipe Source
Omg that sounds good and looks so easy!
ReplyDeletetry it with the red pepper flakes and let me know what you think. =]
Deletei want to try this!
ReplyDeletetell me when you do =]
Delete