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Monday, April 16, 2012

Mini HasselBack Potatoes


Isn't this so cute?!



Serves: 1/person

Prep Time
: 3 minutes

Cook Time
: 25-30 minutes

Ingredients:
Yukon Potatoes
Garlic, sliced thin
Butter
Olive oil
Salt
Pepper

Directions
:
Preheat oven to 400F
Place the potatoes with the flat side down
Cut almost all the way through by 3mm-4mm intervals
Slip the garlic between the slits
Spread some butter on top
Drizzle olive oil
Sprinkle salt and pepper
Toss into oven for 25-30 minutes or until the outside is slightly crispy and the inside flesh is soft

Recipe Source

1 comment: