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Thursday, June 30, 2011

Macaroni And Cheese

I tried a baked mac n cheese recipe before and that turned out disastrous so I decided to give a no-bake mac n cheese recipe. Turned out tasty!



Monday, June 27, 2011

Steamed Mussels with Tomato-and-Garlic Broth

Me: Do you guys have mussels?
Guy behind the seafood counter: Why yes we do. (flex) No we don't today. Come back tomorrow.

We ended up going to another store.


Sunday, June 26, 2011

Oven Roasted Cauliflower

My boyfriend and I made lunch. We needed a vegetable dish to balance our meal so we made this. Simple, healthy, and delicious!


Saturday, June 25, 2011

Braised Tofu

Braising (from the French “braiser”), is a combination cooking method using both moist and dry heat; typically the food is first seared at a high temperature and then finished in a covered pot with a variable amount of liquid, resulting in a particular flavor. Wikipedia